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Food + Drink

A bevy of food on Barton

Hamilton’s longest street has a deep and rich history and is enjoying a resurgence as a diverse dining district. Is Barton Street part of the tapestry of your life? Was it ever? I was married on Barton, shopped on Barton, family members worked (and ate lunch) on Barton,…
Food + Drink

Cuisine in The Creek

Stoney Creek offers an array of dining options, from pubs, sushi and pasta in Old Town along King Street to iconic slab pizza, Memphis BBQ, authentic Mexican and fine dining from one end to the other. From roots in the late 1700s, and designations such as township, town…
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Food + Drink

Claudio Aprile is chef of the world

Renowned Canadian chef has translated his upbringing in Uruguay, his Italian heritage and his travels far and wide into his own food journey. If, as Julia Child says, “people who love to eat are always the best people,” what can we say about the talented people who prepare…
Food + Drink

Burlington booms for foodies

There are more than 30 eateries in the downtown corridor of Brant Street and its side streets. While working in Oakville, my commute passed through Burlington, which became somewhat central to my routines. It was a (temporary) period of estrangement from Hamilton. I have not become a…
Food + Drink

Dining districts: It takes a village

Ancaster has a lot going for it, including some great places to eat and shop for food in its most historic neighbourhood. This is part of an ongoing series looking at the local array of dining districts. Founded as a town in 1793, Ancaster has a rich history…
Food + Drink

Hamilton Farmers’ Market is a dining destination of its own

The downtown market offers a large and delicious array of homemade options inspired by delicacies from all around the world. This is part of an ongoing series looking at the local array of dining districts. So far, our dining districts series has focused on streetscapes and dining-in. Apart…