Food + Drink

Here's a list of what has come, gone and changed in Hamilton and Burlington in April. Launched & opening soon Cravings Co. (29 Barton St. E., Hamilton) The chef and owner of Cravings Co. is a Sheridan culinary graduate who started his first business inside Sheridan Conference…

Former Norfolk Juice Co. is now the Aloha Café, serving juices, smoothies, acai bowls, and a growing list of menu items. Sandi Stirling and Lynsay Connell are the dynamic mother-daughter duo behind Aloha Café in Dundas. Originally named Norfolk Juice Co. and a sister location to the…

The celebrity chef has now made his mark in Hamilton, with elevated pub Iron Cow Public House at TD Coliseum. So what can we glean about him from the recipes and stories in his three cookbooks?  For months, his name was on the lips of Hamilton food…

If live tunes help your food taste better, here’s a list of places where the grub is as good as the setlist! With this issue being HAMILTON CITY Magazine’s music issue, it seemed fitting to round-up a bundle of local restaurants where you can see and enjoy some…

Here's a list of what has come, gone and changed in Hamilton and Burlington in March. Launched & opening soon Armando’s Pizza Patties (154 Gray Rd., Stoney Creek)After much anticipation, Armando’s has opened with a tantalizing menu of pizza patties, meatballs, pasta, and Italian poutine. Its signature menu…