Food + Drink

The renowned chef's new Bar Origin on Elizabeth Street in Burlington resurrects signature dishes from Toronto’s celebrated Origin, which closed in 2017. The spring 2025 issue of HAMILTON CITY Magazine shared celebrated chef Claudio Aprile’s food journey, which had moved him west from Toronto. His role as culinary…

Here's a list of what has come, gone and changed in Hamilton and Burlington in September. Launched & opening soon Bagel N’ Brew Crew (318 James St. N., Hamilton) This Sault Ste. Marie bagel bakery opened a location on James North in time for…

The Stoney Creek resident, food blogger and Cable 14 host shares her favourite recipes with HAMILTON CITY Magazine. Once a month, we'll add a video here with mouth-watering recipes that will dazzle your family and friends. Mediterranean Grilled Vegetable Salad - September…

Miles McVey's tomato business may be a tiny, he is finding big success with Hamilton’s top restaurants. Tending his plants is also helping him process grief over the loss of his mother. There may be no more rewarding and heartbreaking endeavour for the average home gardener than growing…

Sam Allen is devoted to the chocolate dip from the popular North End shop that serves up classic donuts. Will he find something he loves as much? He and his dad spent their summer sampling sweet fried treats in Hamilton and Burlington. Read on to find out the…