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Celebrating all things Hamilton / Welcome Message

Arts + Culture

Music of the summer

Check out our photo gallery from the Sound of Music in Burlington, It's Your Festival, and the Brott Music Festival in Hamilton. Our music issue – Summer 2025 – is almost out! Photos by Bob Hatcher Click on any image for a full-sized slideshow Burlington's…
Food + Drink

Sweet success at WÜD Chocolates and Gifts

Nesreen Abusultan is a Palestinian woman who has made a journey from refugee to chocolatier and Burlington entrepreneur. In Middle Eastern culture, chocolate is more than an indulgence to satiate a sweet tooth or satisfy a craving. Rather, it’s a special treat to share with loved ones to…
City Life

Squeeze-ing in pickleball

New club in Burlington is helping to satisfy the demand for a wildly popular sport. Pickleball has been exploding in growth across Canada, and is nearing 1.5 million players, according to Pickleball Canada. Women, in particular, have been flocking to the sport, with a recent increase of 50…
Food + Drink

ON THE MENU: WHAT’S OPENED AND CLOSED ON THE LOCAL RESTAURANT SCENE

Here's a list of what has come, gone and changed in Hamilton and Burlington in March. Launched Aquanova Brewing Co. (67 Frid St., Hamilton) After building its brand at various local restaurants, Aquanova is now bringing its high-quality, uniquely crafted beers in a newly opened unique, pet-friendly space…
Food + Drink

Claudio Aprile is chef of the world

Renowned Canadian chef has translated his upbringing in Uruguay, his Italian heritage and his travels far and wide into his own food journey. If, as Julia Child says, “people who love to eat are always the best people,” what can we say about the talented people who prepare…
City Life

Maple syrup is a tasty rite of spring

Tapping trees, collecting sap and boiling it down for a delicious syrup is a time-consuming but satisfying endeavour. But you don’t have to do all that to enjoy maple syrup season locally. It’s the most wonderful time of the year! Not Christmas, although that’s pretty great. And it’s…
HCC