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Food + Drink

Food + Drink

Cheap eats

These Hamilton restaurants and takeout joints – most of them longtime institutions – prove that in the lower city and the Mountain, paying less can be super satisfying. Keeping our bellies full feels like a rich man’s game these days. Grocery prices are through the roof, and take-out…
Food + Drink

Cuisine in The Creek

Stoney Creek offers an array of dining options, from pubs, sushi and pasta in Old Town along King Street to iconic slab pizza, Memphis BBQ, authentic Mexican and fine dining from one end to the other. From roots in the late 1700s, and designations such as township, town…
Food + Drink

ElderCamp cooks up homemade nostalgia

Barton Street café focuses on fermentation, preservation and slow food while sharing knowledge and building community, all in the neighbourhood founder Kathryn Dieroff grew up in. Kathryn Dieroff knows a little bit about almost everything. A goldsmith, sewist, and chef, most recently she’s opened the doors to ElderCamp,…
Food + Drink

Smashing burgers

The perfect hamburger is a matter guaranteed to raise great debate but Hamilton and Burlington sure have plenty of contenders. Whether you’re choosing thin and crispy burgers, or thick, juicy, and hard-to-fit-in-your-mouth burgers are more your style, the city is rife with burger options to satisfy your…
Food + Drink

ON THE MENU: WHAT’S OPENED AND CLOSED ON THE LOCAL RESTAURANT SCENE

Here's a list of what has come, gone and changed in Hamilton and Burlington in March. Launched Aquanova Brewing Co. (67 Frid St., Hamilton) After building its brand at various local restaurants, Aquanova is now bringing its high-quality, uniquely crafted beers in a newly opened unique, pet-friendly space…
City Life

Looking to the past helps us eat local in the present

There are plenty of reasons to think about the food we eat and where it comes from – environmental, nutritional and now political. How our country’s Indigenous people and settlers fed themselves provides a blueprint for today. Almost 20 years ago, the book Animal, Vegetable, Miracle was…
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