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Food + Drink

Food + Drink

The Iron Cow brings something that’s been missing to downtown

Part elevated British pub, and part sports bar, Matty Matheson-led eatery delivers with a creative and well-executed menu in a welcoming space. Holy Cow!  There is a new restaurant in town, part of the recently renovated and reopened TD Coliseum complex.  My dining experience as a media…
Food + Drink

ON THE MENU: WHAT’S OPENED AND CLOSED ON THE LOCAL RESTAURANT SCENE

Here's a list of what has come, gone and changed in Hamilton and Burlington in November. Launched Balaji Ghughra (600 Concession St., Hamilton) Taking over the storefront that was recently vacated by Delight Corner, Balaji Ghughra is serving up vegetarian snacks and sandwiches from Rajkot, a city in…
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Food + Drink

Party time treats

We are rolling into the season for holiday potlucks, and with that comes the pressure — and the pleasure — of figuring out what to take. If you don’t have the talent or the time to whip something up yourself, here are some fantastic options from local businesses…
Food + Drink

Ottawa Street: Fabricating fun with food

Crown Point street has long been a thriving economic hub in Hamilton. Known for textiles, furniture and antiques, the corridor is now home to eateries that combine food with fun and friendship.  Once upon a time, the eastern boundary of Hamilton was Sherman Avenue. In 1909, Barton…
Food + Drink

On the frontier of fusion food

Chef Ken LeFebour has made a career out of bringing together cuisines and cooking like a modern nonna. But grandmas everywhere may scold him about the title of his first book. Chef Ken LeFebour never cooks according to recipes and that is certainly reflected in the name of…
Food + Drink

ON THE MENU: WHAT’S OPENED AND CLOSED ON THE LOCAL RESTAURANT SCENE

Here's a list of what has come, gone and changed in Hamilton and Burlington in October. Launched Kufiya Restaurant (3241 Appleby Line, Burlington) Authentic Palestinian restaurant offering grilled shawarma, tender kebabs, and a wide variety of BBQ specialties made with traditional recipes. Leave room…